Stunning to look at and a revelation to use, this impeccably crafted bread knife cuts loaves, cakes and rolls with ease. An impressive 67 layers of steel swirl the Damascus cladding, creating an enduring blade reinforced with a proprietary heat treatment. Skilled artisans sharpen the full-tang knife by hand to an extraordinary serrated edge, and the magnetic ashwood sheath protects the blade in a drawer or on camping trips and picnics. Crafted of durable fiberglass, the black and grey faux wood grain handle is secured with a single mosaic rivet for an ornate finishing touch.
- Hand-sharpened
- X-7 steel blade
- G-10 fiberglass octagonal handle with faux wood grain design
- Single stainless steel mosaic rivet
- 67 layers of Damascus steel cladding
- Ultra6 heat treatment for enduring strength
- ~60 on the Rockwell hardness scale
- Full-tang
- Serrated
- Ashwood sheath with magnetic interior
- Hand wash only
- Imported
